Green Mussels

These mussels grow easily over the plastic barrels, which is used to support the floating of fish cages.

Keuy Chap

Once I tasted the Duck Meat Keuh Chap, seriously, I can feel the duck flavor was filling up all of my mouth.

Funny Mountain Tau Fu Fah (Soy Bean Curd)

The soybean curd was silky smooth, yet almost melt in mouth~ Simply satisfy our taste buds! Rm0.80 per bowl, cheap enough!

Kong Heng Rstaurant Chicken Satay

There is a speciality of way they serve satay. An uncle will look around and keep refill the satay. Well, it is not like McDonald, these satay are not free. LOL~

Showing posts with label my entrepreneurial life. Show all posts
Showing posts with label my entrepreneurial life. Show all posts
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DRB Dinner @ Restaurant Loon Sing at Nilai

Woohoo~ This is our second dinner with the team! Steven has been telling me that Restaurant Loon Sing is a quite popular Chinese Restaurant that located in Nilai & we should go for a try! =D

Well, it wasn't too far from us to go from Seri Kembangan. 20-30 minutes highway driving will reach. After passby the Nilai tol, keep right (don't take the ramp) and then keep left. Turn left before the first traffic right and you will find it in your left side. Just around 500m after the tol. Very easy to find.
Restaurant Loon Sing Foods Restaurant Loon Sing Foods Restaurant Loon Sing Foods Restaurant Loon Sing Foods

Some said their "Buddha Jumps Over The Wall" is the most popular foods at Restaurant Loon Sing. That's why we have ordered each one a bowl as starter! Hahahaha! It was very hearty and packed with a lot of flavors. The ingredients included abalone, sea cucumber, scallop, chicken, ham and etc. Yum yum!
Restaurant Loon Sing Foods Restaurant Loon Sing Foods

Let's move to the main course. We have ordered the Red Wine Chicken, Special Sauce Prawn (not sure) and Vegetables. Aha aha! Regine is the one who ordered those food, so, I don't know the name (name given based on my preference) at all! =P

Among these three, I love Special Sauce Prawn the most! It was bursting with sweetness and simply good! Btw, without any reason, I was craving for seafood, something sweet, sour and spicy recently! Oh no! Hungry in the midnight tim~ =.=
Restaurant Loon Sing Foods

Vegetables is kamchen's favourite kut. Anything vegetables/taufu with minced meat above, will be her favourite. As long as green + brown. <-- according to my observation. LOL! Btw, the vege is crunchy and fresh, nice to eat with the sauces.

Red Wine Chicken is just ok ok for me. It has a hints of wine fragrance and tender. I guess Steven love it more than me.
Restaurant Loon Sing Foods Restaurant Loon Sing Foods

This is our team! Regine, Steven, Xin yi, Kamchen and me! =)
Restaurant Loon Sing Foods Restaurant Loon Sing Foods Restaurant Loon Sing Foods Restaurant Loon Sing Foods Restaurant Loon Sing Foods Restaurant Loon Sing Foods
# FYI, the waiter quite pro in catching photo. At least she able to make sure the shop sign is shown in every photo! LoL! XD

最喜欢的是这张了。 Restaurant Loon Sing Foods
如果要用一个形容词来诠释DRB的话,
我也只能说,这一切从一个“缘”字开始。
很感激大家给于我最大的空间,
这样的信任的确是我一直以来最坚强的支柱。
我相信这种关系不是人人都能拥有的。感恩。

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Life after graduation - What does it mean?

It has been half a year after graduation... The real world doesn't surprise/shock me, however, life did changed... Most of the friends are far away, busy for working and lazy to hang out (me)... Haha! Btw, yumcha session, badminton, futsal games are not that easy to organize anymore. =(

It doesn't affect me. (LOL, learning someone replies on YES or No issue. Hahahahah~) Perhaps, it is because I had chosen the different road when I was studying. Quite immune to the real world. At least, I didn't wrote something negative or over-motivating status at my Facebook. LOL!


Some may asking me, "What cha you are doing recently?".
Well, my answer always be "Doing marketing, help people to boost up sales and build brand."~
Some others, who know me well, will ask: "No more chasing your food dream? How about your chef ambition? Bakery? Food blogging?
Well, hahaha! *silent*... ... ...

Btw, looking back to 2007, I did grow a lots!!! LOL!
- Someone who didn't dare to speak with girl,
- Who enthuse over chef/baker, enjoying simple life. (very simple & pure perception toward life)
- Stepped into University, applying wrong course, due to inappropriate message from a senior..
- Had first love that cause me to take a turn...
- Starting to participate University activities, socialize, organize programs, read inspiring books, pay money to learn online, set target for life, etc...
- and keep moving until NOW!
Anyhow, I do really appreciate the "TURN" that I have made...

Now, being as a few months entrepreneur (Hahaha!), I would say life is beautiful...
Life is my teacher, she teach me a lots...
1. Face MISTAKES, Learn from MISTAKES! We all are making mistakes in our lives, it is natural, and it's the only way to get us improved. Never afraid of making mistakes and choose to escape. Do nothing to avoid mistakes, it's already a MISTAKE!
2. It is good to be fast, but, NO RUSH. A Chinese phrase “欲速则不达” is real!
3. Life is about CONNECTION. But, it doesn't mean you have to flattering, you should have your own stand and idea!
4. Understand our own, know our VALUE. Putting ourselves on the right position.
5. Plans never catch up with changes.What you plan, might not be accepted by public. However, just keep on GOING.
And many more...

“You must take life the way it comes at you and make the best of it.” ― Yann Martel, Life of Pi

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