Just an ordinary guy, who passionate about FOOD yet a little bit more hard-working.
Every people has different scale for "Passion". Let me tell you how passion I am. =)
When I was working as Kitchen Assistant in a bakery & confectionery shop at Pulau Tikus (Penang), I was taught how to Bake and I love it!!! I was thinking to abandon Matriculation, so I could be a chef or baker in future. But, with advices & support from family, I decided to go for Matriculation.
WTF. That's nothing related to Cooking, right? I always told others that Chef cook and SERVE, I cook and KEEP until spoil to count MICROBES (In positive way, I serve microbes! LOL!) I was thinking to change course, but I didn't at last. After comparing the subject of study, I told myself that I can learn more about Food Technology and get double degree in future (This is so called POSITIVE THINKING, right? I doubt! haha~). Starting from 2nd year, I felt that I should do more for my future. The feeling getting stronger after I had my first love in UPM. So, I coloured my university life with programs and activities (CC14, PAP, Zhong Hua, MASUM) etc. Yet, I was seeking more knowledge about Online Marketing. It leads me to be a BLOGGER during my Final Year! Haha! Now, I have graduated and stepped into the real world. Enjoying life as an ENTREPRENEUR!!! =D
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